In 100 g (Grams) of Chicken, broilers or fryers, meat and skin and giblets and neck, stewed there is 0.071 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Chicken, broilers or fryers, meat and skin and giblets and neck, stewed.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed are listed below.

Water	64.04 g	64.04%
Energy (calorie)	216 kcal
Energy (joule)	904 kJ
Protein	24.49 g	24.49%
Total lipid (fat)	12.37 g	12.37%
Ash	0.76 g	0.76%
Carbohydrate, by difference	0.06 g	0.06%
Fiber, total dietary	0 g
Calcium, Ca	14 mg	0.01%
Iron, Fe	1.53 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	144 mg	0.14%
Potassium, K	163 mg	0.16%
Sodium, Na	66 mg	0.07%
Zinc, Zn	1.98 mg
Copper, Cu	0.071 mg
Manganese, Mn	0.029 mg
Selenium, Se	15.9 µg
Vitamin C, total ascorbic acid	0.5 mg
Thiamin	0.048 mg

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed